Kishmish Ab (Raisin Drink)2013-03-07
- Prep Time : 48:0 h
- Cook Time : 0m
- Ready In : 0m
Kishmish Ab is a raisin drink commonly made in Ramadan. It is not necessary to add any sugar to this drink, although some people do but I find it sweet enough and one can adjust more concentrated juice according to their taste or thin it out with some water.
- 8 oz golden or dark raisins water
Wash the raisins well and place in a glass pitcher or bowl. Add water to cover by about 1 inch. Leave in a cool place or in the refrigerator for 2 to 3 days until the juice is sweet, stirring from time to time.
Serve the raisins with plenty of juice in individual glasses.
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