• Afghan Norinj Pilaw

    Norinj Palau (Rice with orange)

    Average Rating: (2.2 / 5)

    Norinj Palau is one of traditional Afghan dishes and it has a lovely delicate flavour. This pilau is prepared with the peel of the bitter (or Seville) oranges. It ...

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  • afghan shami kebab

    Shami Kebab

    Average Rating: (3.5 / 5)

    Shami kebab is a popular Afghan variety of kebab. They are often garnished with lemon juice and/or sliced raw onions, and may be eaten with chutney made from ...

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  • Dolme-e-Kadoo

    Dolmeh-e-Kadoo (Afghan Stuffed Squash)

    Average Rating: (1.8 / 5)

    A colourful, fresh and clever dish.

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  • afghanlambspinach2

    Lamb with Spinach

    Average Rating: (3 / 5)

    A flavorful blend of spices, cardamom, olive oil and fresh vegetables surround tender pieces of Lamb that will transport your taste buds to a faraway land.

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  • murgpalau

    Qabili Murg Palau (Rice dish with chicken)

    Average Rating: (3.5 / 5)

    Qabili Murg Palau is a made by cooking basmati or long grained rice in a brothy sauce (which makes the rice brown). This dish is made with chicken. Qabili ...

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  • zardak4

    Muraba-E-Zardak (Carrot Jam)

    Average Rating: (2.3 / 5)

    It is necessary to select fresh, red carrots, to wash them, clean them and cut them as we cut for qabli.

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What's Hot

Nauroz (Afghan New Year)

The Afghan New Year falls on 21 March, the spring equinox, our first day of spring. Special dishes and foods are made for the New Year.

Wedding Meal

After hours of dancing, dinner is announced, and the guests form a line and walk alongside a decorated buffet, where assorted authentic Afghan foods are presented.

maila (picnics) meal

Picnics (maila) are a popular weekend activity throughout the year. Picnickers feast on salads, fresh naan bread, fish and kebabs grilled over charcoal, and of course freshly brewed tea.


Eid-ul-Fitr is also known as "Sweet Eid" because of the amount and variety of sweet dishes consumed on this occasion celebrating the happy end of Ramadan.